tag:blogger.com,1999:blog-3115083762819846316.post7154804302574666107..comments2024-02-23T03:17:40.391-08:00Comments on Madame Fromage: Parmigiano-ReggianoMadame Fromagehttp://www.blogger.com/profile/10303441163329031923noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3115083762819846316.post-33137197005493682852011-09-12T07:31:03.044-07:002011-09-12T07:31:03.044-07:00This comment has been removed by a blog administrator.viagra factshttp://www.genericviagrafact.comnoreply@blogger.comtag:blogger.com,1999:blog-3115083762819846316.post-40888409922997024492009-12-11T11:09:36.044-08:002009-12-11T11:09:36.044-08:00This works wonderfully! My family asks for omelet...This works wonderfully! My family asks for omelettes for dinner now. Yummy!Minniewdwhttps://www.blogger.com/profile/01955688409115739399noreply@blogger.comtag:blogger.com,1999:blog-3115083762819846316.post-9534856807273334552009-12-01T01:10:00.470-08:002009-12-01T01:10:00.470-08:00I absolutely love omelets, they are a perfect meal...I absolutely love omelets, they are a perfect meal at anytime of day. Will definitely be trying this soon.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3115083762819846316.post-34843273732417773692009-11-30T07:03:56.791-08:002009-11-30T07:03:56.791-08:00We have always loved omelets, I have to try this n...We have always loved omelets, I have to try this now. Thanks.Raw Muffinhttps://www.blogger.com/profile/13986555653642816838noreply@blogger.comtag:blogger.com,1999:blog-3115083762819846316.post-19995752920847737572009-11-30T05:04:44.309-08:002009-11-30T05:04:44.309-08:00Hmm, are you allowed to keep chickens in your back...Hmm, are you allowed to keep chickens in your back garden in Philly? It's all the rage in Australia - everyone seems to be getting hens so they can pop out and gather freshly laid eggs - lovely recipe, will have to try!Daniellehttps://www.blogger.com/profile/14820425934727421653noreply@blogger.comtag:blogger.com,1999:blog-3115083762819846316.post-30326279577008407202009-11-29T21:26:18.346-08:002009-11-29T21:26:18.346-08:00Its been said that French chefs test the mettle of...Its been said that French chefs test the mettle of other people's cooking by how they cook their eggs. Which makes me wonder whether French food writers judge other writers by how they describe their eggs. Either way, I think I'll steer clear of France and just live vicariously through blogs and cookbooks. <br /><br />Judy Rodgers has a beautiful, dense, four-page long description for cooking a simple omelet with mustard croutons and Beaufort cheese which you might like.Anonymousnoreply@blogger.com