|Noble Road, Calkins Creamery (PA)|
Darlings, isn’t it about time we sat down and ate cheese and drank beer together? On December 10, I am co-hosting an all-local cheese-travaganza with cheesemonger Paul Lawler at the Fair Food Farmstand in Reading Terminal Market.
Paul is my go-to man for local cheese, and he has appeared on this blog, usually in the presence of cows or runny raw-milk treats. If you want dairy trivia, he is the man to call. He is also a whiz at pairing cheese and spirits.
Join us from 6:30 – 8 p.m. for a 5-course feast of farmstead cheeses from around Pennsylvania, along with local beer and accompaniments. We’ll feature the cheeses from my column in Grid this month, a two-page spread of dreamy delicacies, including the heart throb pictured above.
Tickets cost $35 and can be purchased at the Fair Food Farmstand. Seating is limited to 15. All proceeds benefit the Farmstand. Dig out your holiday sweater and come on down.
What: Yuletide Cheese Tasting
Where: Fair Food Farmstand
When: Dec. 10, 6:30-8 p.m.
Tickets: $35 in advance at the Farmstand